{"product_id":"chimi-nuam-native-california-foodways-for-the-contemporary-kitchen","title":"Chìmi Nu'am  Native California Foodways for the Contemporary Kitchen Cookbook Hardback Book","description":"\u003cp\u003eOver seventy seasonal recipes centered on a rich array of Indigenous ingredients follow the year from Fall to Winter to Spring to Summer. With more than 100 photographs, this cookbook is a culinary gift that will add warmth and mouthwatering aromas to any kitchen.\u003c\/p\u003e\n\u003cp\u003eWritten by Sara Calvosa Olson.\u003c\/p\u003e","brand":"Redwood Parks Conservancy","offers":[{"title":"Default Title","offer_id":48945748541692,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0665\/2552\/8316\/files\/Resizeimageproject-2026-04-07T152137.474.png?v=1775600524","url":"https:\/\/shop.redwoodparksconservancy.org\/products\/chimi-nuam-native-california-foodways-for-the-contemporary-kitchen","provider":"Redwood Parks Conservancy","version":"1.0","type":"link"}